Showing posts with label music. Show all posts
Showing posts with label music. Show all posts

Sunday, December 21, 2014

Happy Winter Solstice! Music for Sunday

Ever since the days began getting shorter with the fall equinox, I have been looking forward to this day -- December 21st -- because this day marks the start of the sun's return back toward us.

While I enjoy any winter activity on a sunny day or bright, moonlight night, I don't like the darker days of winter. Like this morning, for example. I woke to the same gray skies that the darkness of last night had folded into. But with today's solstice date, I know that the march out of winter has begun.

Enjoy today's Sunday Solstice music and beautiful pictures. Happy Solstice, everyone! And don't forget to keep your eyes on the lights in your life.


Sunday, December 7, 2014

Hello, Winter Sunday Sunshine and Music

Winter has settled in our valley with an unlikely companion this season - sunshine.

Usually our valley air gets hammered by inversions, where the cold air becomes trapped near the valley floor under a thick layer of impenetrable clouds, leading us to go through day after day without a sign of sun. Usually our valley gets highlighted in the news during these episodes as one of the worst places in the US for air quality.  Usually I spend my free time figuring out how and when I can leave this valley for brighter days. But not this year. So far, I've awoke on the weekends to glorious blue skies, leading me to make plans that actually take me outside -- here in the valley, of all places -- rather than elsewhere. I can only hope our good weather lasts, and take advantage of it while I can.

Here is a somewhat relevant photo that I found to share my experience with winter, thus far. (Since dropping my camera in orange juice a while back, it's been hard to get decent pictures, because the "new" camera I got, which was supposed to be identical to the first, basically stinks big-time. The quality of Canon's internal parts has obviously taken a nose-dive, unbeknownst to me when I thought replacing my camera would be simple, so long as I got the same model. And as far as the camera-in-orange-juice story goes, don't ask. It's complicated - but true to the luck I tend to run with.)

It's been a while since I posted Sunday music recommendations. This morning the view of the sun glinting off the snow-covered mountain peaks inspired me to search out some winter piano. Martin Herzberg's composition fit the bill.  Enjoy! I know I shall. It's filling my writing space and inspiring my muse quite nicely.



Sunday, February 2, 2014

Better Pasta Salad and Music for Sunday (pre-SuperBowl Sunday)

It's Superbowl Sunday! Are you ready for all the activity? I've found some beautiful Native American Flute Music for you to enjoy this morning as you get ready for the day ahead.

Before the game I am hoping to get some snowshoeing activity in with my daughter. But first I'm sure I'll be busy prepping some sort of food for the festivities and the week ahead. One of those is a Pasta Salad. This is a great dish to share with a group of people you are hoping to impress. Better yet, you can bring any leftovers with you to work for a simple lunch. As a teacher, I am always looking for simple but satisfying (and no, a Snickers bar just doesn't cut it despite what the commercials say).

So, if you're looking for a great and easy meal, scroll down to the recipe below. It takes about 30 minutes to make from start to finish. It can be served fresh-made with hint of warm still lingering, or chilled after being set in the fridge.

 Enjoy!

 

Better Pasta Salad

Ingredients:
8 ounces of BowTie pasta (1/2 of a 16 ounce bag)
6-8 ounces of broccoli (frozen or fresh)
1/4 of a red onion, chopped
1/2 cup cranberry raisins (crasins)
1/2 cup slivered almonds
6 strips of cooked bacon (chopped) OR 1/4 lb deli ham (sliced for sandwiched and then chopped by you)
1/4 cup grated Parmesan cheese
1/4 cup grated mozzarella cheese

Dressing:
1 cup mayonnaise
2 Tablespoons apple cider vinegar
2 Tablespoons sugar (I use pure raw sugar seen in the photo here, but granulated works just as well)

salt/pepper, sprinkled to taste

Instructions:
Cook the pasta until just tender, drain and set in your salad bowl.
Cook the broccoli until just tender as well (don't let it get mushy or too soft). Drain the broccoli and add to the pasta in the bowl.


If you are using bacon, cook that as desired, then cool and chop.
Or, if you are like me and prefer a less fatty, ready made meat, go for the deli ham and chop that up instead. Add the meat to the pasta bowl.
Add the remaining ingredients (onion, almonds, cheeses) add stir together.


In a separate bowl, mix the mayonnaise, vinegar and sugar with spoon until smooth. Pour this over the ingredients in the pasta bowl and mix to distribute throughout the salad.

Top with a bit of fresh ground black pepper and salt to taste.

Chill or serve as is.

Serves about 8 generous portions.


Sunday, January 26, 2014

Music for Sunday

Apparently, I need to start getting back into the habit of posting music for Sundays on a regular basis, if I want to stay in the loop of the Indie music scene. The first music video I am sharing below is a prime example of one good reason why. ... >>> I had no idea Chase Kimball could sing! He has such an amazing voice, which complements singer/songwriter Keiyana Osmond so well. You see, this young man used to be a playmate of my daughter's, and they began toddling around the neighborhood when they were 3 and 4. Plus, I love Maroon 5, so it all adds up to a perfect pleasant little surprise.


I've featured Keiyana's original music video previously, Dancin on a Wire here.

The other music video I am sharing for Sunday features a blend of classical music and loons. Yes, those beautiful, haunting melodies of one of Earth's most ancient birds. These are the sounds that I wake up to on summer mornings in New Hampshire. They also help tuck in the evening at the end of a good day. I miss hearing their songs immensely, and can not wait until I return to Lake Winnipesaukee once again. Jim Irwin's music with loons is also a nod to the latest novel I am working on, set in New Hampshire. I hope to have it done by summer's end. Enjoy!




Sunday, October 27, 2013

Relaxing Music for Sunday

Autumn is one of my favorite times of the year.

Despite being busy with activities and chores, the crisp air always leads me to feeling invigorated when I step outside. Today I'm sharing a acoustic clip that is keeping me company while I spend the day going back and forth between plucking away at a few items on my to-do list and sitting down with a book I've been meaning to start for some time now: The Particular Sadness of Lemon Cake by Aimee Bender.

I haven't had much time lately to write or post, and I do miss it: so I've decided that the first step on getting back toward that path is through taking time to read and relax. Relax... Just thinking of this word is already putting a smile on my face.

Enjoy your day and be sure to share at least some of it with those you love.





Wednesday, September 11, 2013

New Book and Concert by Tyler Whitesides

Some people go through life never knowing who their neighbors are.

As it turns out, I am lucky not to be one of those people; although I suppose it's hard to avoid stopping and getting to know your neighbor (out of sheer curiosity) after seeing him drum away on a few toilets, desks, and paint cans in his driveway -- and have company while doing it, at  that!

Yes, that is the story of how I came to know Tyler Whitesides, author of the Janitors series.

Apparently, Tyler openly embraces his craziness when it comes to creating music with his fellow band-mates, and I can tell you that he has been practicing quite religiously for his latest "percussion" show in association with the upcoming release of the third Janitors book. So far, his rehearsals have drawn a steady and growing crowd, myself being one among them.

Can I call myself a groupie? Do I dare?

I will say that as far as the show goes, I've heard parts of it, I've seen parts of it, and it's going to be awesome when Tyler finally takes the stage on the 13th at Logan High. I can't wait!

Crazy as it sounds, I've never met anyone who can beat out a really cool tune on a set of school desks or toilets, and I believe I will never meet anyone else in the future who can boast such talents, but I am lucky to know THE ONE guy who can do just that. And the fact that he is an amazing, talented and successful writer, as well as an all-around super friendly person, is simply icing on the cake.

Tyler will be celebrating his upcoming book release on Friday at Logan High School at about 7 pm in the evening. His unique concert will be followed by a book-signing and book-begetting event.

Wherever your interests lie, this is an event that music-lovers and book-lovers will not want to miss.

See you soon!



 

Friday, August 30, 2013

Fixing up Fridays with the Yeah Yeah Yeahs

Today I'm sharing a song from a group called the Yeah Yeah Yeahs. I don't know much about them, but I liked this song that was shared with me from a Twitter friend. So here it is! "Hysteric." Enjoy your Labor Day weekend. I know I will be loving the break from Logan High, my new teaching abode. Long weekends are always something to smile about. My assignment for myself? Do something fun.

Sunday, August 25, 2013

Music for Sunday

We might not be able to touch the stars, but they are always there to guide us.

This song on Sunday is for the people who have touched my life. You are with me always, and for that I am forever blessed.

Shine Right Through by Correatown


Sunday, July 14, 2013

Relaxing Music for Sunday

Beat it with some blues!

Sit back and relax, preferably with a smile on your face and a favorite beverage in your hand.

Today I'm sharing a blues rock jam that was shared between some legends. B.B. King takes center stage with some other crazy guitarists and vocalists. Would have loved to have seen this show! However, this is perfect for my week-long, have-waited-all-year-lake retreat. Woot! Enjoy!


 

Sunday, June 30, 2013

Relaxing Music for Sunday, Nature Sounds with Piano

Today, I wanted some piano and found some mixed with nature sounds. Perfect, after spending much of the weekend outdoors doing this and that.

This music video is performed by pianist Tziv Erez. It is titled Tranquility, Time Solitaire.

Enjoy!

Sunday, May 5, 2013

Music for Sunday. Indie Artist Guitar Rock Ballad

Yesterday was a beautiful morning at the ball park. The combination of the warm sunshine and breeze reminded me of a day at the beach and times at the lake I've spent with my family on our trips to New Hampshire. Our annual family trip can not come soon enough!

My memories inspired me to find relaxing music for Sunday that reflects on this theme. I found a talented indie guitarist / composer named Bard Kvale to share with you today. I hope you enjoy it as much as I did, and are inspired to start planning your own family get-aways.

Have a wonderful Sunday! Enjoy!

 

Friday, April 5, 2013

Fixing Up Fridays with Indie Music, an Indie Book, and Darn Good Food

My daughter brought an acoustic version of Neyo's "Let Me Love You" to my attention today, which we found covered by a lot of different artists on YouTube. Here is one my favorites that combines two songs together: "Let Me Love You" by Neyo and "Diamonds" by Rihanna. Can't go wrong with this one! It's sung by Indie Artist Maria Zouroudis.





As for the week's latest book suggestion, I'm not much of a romance reader, but I have been lured into buying a few titles lately for my Kindle. Here is one that I am about to dive into: Sand Dollar by Indie Author Sebastian Cole.  Basically, boy meets his soul-mate girl, but circumstances keep them apart. The boy is introduced to us on his death bed, yet, we don't know if his life ever brought him back to that soul mate girl, whom he could never stop thinking about. Could be an interesting read! It's earned an average of 4.5 out of 5 stars on Amazon.



Now for the food.

I can't promise that it is anything very good for you, other than the wee bits of vitamin C provided in the form of lemon zest. But if you like sponge cake with a bit more heft, this may be the treat for you:
 
Railroad Cakes.
 
 

This recipe is taken from my latest cookbook: From Rivets and Rails, Recipes of a Railroad Boarding House Cookbook, which is based on the cookery journal written by my great grandmother, Elizabeth Shade Kennedy. She ran a boarding house for railroad workers on the NY and Pennsylvania Railroad line. If you'd like to learn more about the connections between American cooking from the early 1900s and the expansion of the American railroads, I highly recommend you grab a copy of my cookbook! Chef John Malik at the Huffington Post book reviews says, "It’s a delightful slice of Americana and a glimpse into the life of a hard working cook at a time in our country’s history when self-sufficiency was a matter of life and death."

Railroad Cakes

1 cup white sugar
1 cup flour (or more to make batter thick like cookie dough)
3 eggs
butter, the size of an egg
1 tsp cream of tartar
1/2 tsp baking soda
zest of 1 lemon
a little milk (as in a smidgen, or drop, (not much!) )

Mix these up and bake at 350 degrees until done. Since these cakes were meant to be individual cakes that were commonly purchased from vendors at the railway stations, I baked them in small tart pans. This recipe gave six 4-inch cakes. Delish!

Sunday, March 17, 2013

Relaxing Irish Music for Sunday

Happy St. Patty's Day! Enjoy

Davy Spillane on the Ulilean Pipes. Very cool!




And here is a nod toward Braveheart.

 

Sunday, March 10, 2013

Music for Sunday

First up, is a selection to melt your heart, and make you smile. "I'm Yours"



Still with me?

Wasn't he cute? Definitely can play,... the singing will surely come along some day.

Okay. Here's another that is a bit slower in pace. Have a great day!

 

Sunday, March 3, 2013

Relaxing Music for Sunday


I love the music by Annie Rapid. Here are two of her songs. Enjoy!

"True Green"


"Tales of Spain"

Friday, March 1, 2013

Fixing Up Fridays

Hello again! It seems like I haven't been here a while. Since it's Friday and I feel like I finally might be coming up for air after a whirlwind tour in stupidity and the details of life, I thought I'd share a video that is akin to how I'm feeling. Plus, it's worth a good laugh.



As for the rest of this post, a few Friday's ago I thought I'd close the week on Friday with a recommendation of a book, a recipe, and a drink. The book is easy. Right now I'm in the middle of The False Prince by Jennifer Nielsen. It's a quick read and entertainning for young readers or the young at heart like me. My son read this book recently and liked it, so I thought I'd give it a go. So far, so good. Although I must say, I am starting to develop a pet peeve for books for young readers that have violence in them (one of the kids in this book is murdered within the first few chapters.) I don't get it. Is this really what our literature for young readers has come to? Are we as a society unable to identify with any else? Nevertheless, the story is good. Thus, the dilemma to my thoughts.


Moving on to food. Tonight I shall be travelling to see our local high school basketball team (Mountain Crest) battle it out with another local high school basketball team (Logan High) for some sort of semi-final match. What does one eat when one must travel during dinner time for such occasions? I don't know. Probably nothing, which is why there will be no recipe with this post. On second thought, if you're in rush like me, there is this thing called Bruschetta, which involves topping sliced bread with tomato, garlic, basil and mozzarella, and sticking it in the oven at 400 degrees for 8 minutes. How's that for a recipe that you can literally run with? Here's a pic where I actually had time to make it look pretty. And yes, it is almost waving at you like a flag, because I didn't have time to flip the pic.





The drink? The other day I enjoyed mixing Pomegrante Juice and Lemonade. And no, Chef John, it wasn't fresh-squeezed. :)  (He likes the good stuff, and has reprimanded me on this topic in the past.)  The drink is Quite yummy with a splash of, well.... let's keep it Rated G and call it 7-UP.

Any one seeing Jack the Giant Slayer this weekend?

 

Sunday, February 3, 2013

Music for Sunday


Keiyana Osmond is an Emerging award-winning singer/songwriter from northern Utah.

"Dancin on a Wire."  Enjoy!


Sunday, January 13, 2013

Relaxing Music for Sunday


Another music video for relaxing on Sunday with my twitter friend @BalletMuzik